Of the many ways to lose weight, one stands out as by far the most wholesome. When you build your meals from a generous variety of vegetables, fruits, whole grains, and beans, weight loss is remarkably accessible. The Vegetarian Diet Program will make it just that much easier with organic produce and ready-to-go portions. Meals are formulated from the highest quality vegetarian products. *seafood is optional.
MEAL PLAN DETAILS
MEAL PLAN FLAVOR
Our Menus are designed to accommodate seasonal changes. We work closely with local organic farmers to ensure that our clients are being served the freshest and best produce at the right time of year. Our menus incorporate superfoods as and when required to help enhance your nutritional needs to obtain your health and wellness goals. We use wild caught fish, and/or fish that is sustainably caught and not farmed.
Breakfast, Lunch, Dinner, Snack, Dessert
MEAL PLAN VARIETY
4 Week Rotation
Female 1200-1400 / Male 1700-1900
MEAL PLAN CUSTOMIZATION
Select up to 5 Dislikes or Food Allergies to omit from your menu
Scottish oats with fresh berries
Zone Healthy Macrobiotic Salad Bowl - with Avocado, Pickled Red Cabbage, Seaweed, Millet, Cabbage and Spinach
Mezze, Tabouleh, Falafel, Hummus & Tzatziki with garlic flatbread & Roasted Eggplant
Lotus Root with Edamame dip